Office Hours - Monday to Saturday 9 am to 7 pm.

Restaurant Management: Customers, Operations, and Employees

Restaurant Management: Customers, Operations, and Employees

0 customer ratings, click here to login to do the ratings.

by Mill
Price : LKR 1,046.50

Book Details
ISBN8131713725
Author Mill
PublisherPED
Year0
Edition3
Category Other

Book Description

Books Related to This Book

Training Manual For Waiter And Restaurant Owner
Training Manual For Waiter And Restaurant Owner

LKR 7,870.00

Restaurant Management [HB]
Restaurant Management [HB]

LKR 3,500.00

Haute Spaces : Restaurants
Haute Spaces : Restaurants

LKR 9,090.00

Bars Cafes and Restaurants Deluxe
Bars Cafes and Restaurants Deluxe

LKR 18,190.00

New Restaurant Design
New Restaurant Design

LKR 4,829.00

The Hitchhikers Guide to the Galaxy: Volume 2 The Restaurant at The End of The Universe
The Hitchhikers Guide to the Galaxy: Volume 2 The Restaurant at The End of The Universe

LKR 1,225.00

Restaurant Operations Management
Restaurant Operations Management

LKR 11,569.00

Hotel Restaurant and Travel Law A Preventive Approach
Hotel Restaurant and Travel Law A Preventive Approach

LKR 26,540.00

Hotel Lodging Restaurant and Resort Management
Hotel Lodging Restaurant and Resort Management

LKR 682.50

Controlling Restaurant & Food Service Food Costs
Controlling Restaurant & Food Service Food Costs

LKR 5,926.00

NEW PERSPECTIVES: Cafes, Bars & Restaurants
NEW PERSPECTIVES: Cafes, Bars & Restaurants

LKR 1,900.00

Restaurant Management: Customers, Operations, and Employees
Restaurant Management: Customers, Operations, and Employees

LKR 1,046.50

Bars & Restaurants
Bars & Restaurants

LKR 0.00

Hotel Restaurant And Travel Law
Hotel Restaurant And Travel Law

LKR 2,800.00

Money Fame and Success Through Restaurant Franchising
Money Fame and Success Through Restaurant Franchising

LKR 612.50