Office Hours - Monday to Saturday 9 am to 7 pm.

Principles of Food Processing

Principles of Food Processing

0 customer ratings, click here to login to do the ratings.

by Dennis R. Heldman
Price : LKR 17,400.00

Book Details
ISBN9781461358701
AuthorDennis R. Heldman
PublisherSPRINGER
Year2013
Edition1
Category Agriculture

Book Description

Books Related to This Book

Property Valuation Principles
Property Valuation Principles

LKR 9,117.60

Cambridge O Level Principles of Accounts
Cambridge O Level Principles of Accounts

LKR 2,720.00

Procurement Principles and Management
Procurement Principles and Management

LKR 9,308.10

Electronic Principles
Electronic Principles

LKR 2,835.00

Principles and Applications of Microeconomics
Principles and Applications of Microeconomics

LKR 10,642.50

Principles of Electrical Measurement
Principles of Electrical Measurement

LKR 14,247.50

Principles of Operations Research for Management
Principles of Operations Research for Management

LKR 787.50

High Pressure Processing of Food : Principles, Technology and Applications
High Pressure Processing of Food : Principles, Technology and Applications

LKR 37,998.10

Basic Computer Principles ICT - Primary Level Grade 01
Basic Computer Principles ICT - Primary Level Grade 01

LKR 400.00

Principles of Insect Pest Management
Principles of Insect Pest Management

LKR 525.00

Principles of Phonetics
Principles of Phonetics

LKR 1,382.50

Real Time Embedded Systems Design Principles and Engineering Practices
Real Time Embedded Systems Design Principles and Engineering Practices

LKR 2,275.00

Food Processing: Principles and Applications
Food Processing: Principles and Applications

LKR 35,542.50

Principles of Macroeconomics
Principles of Macroeconomics

LKR 437.50

Principles and Procedures of Plant Breeding
Principles and Procedures of Plant Breeding

LKR 1,015.00