Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Postharvest Management Approaches for Maintaining Quality of Fresh Produce

Postharvest Management Approaches for Maintaining Quality of Fresh Produce

0 customer ratings, click here to login to do the ratings.

by Mohammed Wasim Siddiqui
Price : LKR 20,348.15

Book Details
ISBN9783319235813
AuthorMohammed Wasim Siddiqui
PublisherSPRINGER
Year2016
Edition1
Category Agriculture
Book Description

Books Related to This Book

Advances in Postharvest Fruit and Vegetable Technology
Advances in Postharvest Fruit and Vegetable Technology

LKR 47,880.00

Postharvest Management Approaches for Maintaining Quality of Fresh Produce
Postharvest Management Approaches for Maintaining Quality of Fresh Produce

LKR 20,348.15

Handbook of Potato Production Improvement and Postharvest Management
Handbook of Potato Production Improvement and Postharvest Management

LKR 11,277.60

Postharvest Ripening Physiology of Crops
Postharvest Ripening Physiology of Crops

LKR 38,160.00

Postharvest Management of Horticultural Crops
Postharvest Management of Horticultural Crops

LKR 1,732.50

Postharvest Management and Value Addition
Postharvest Management and Value Addition

LKR 2,800.00

Postharvest Pathogens and Disease Management
Postharvest Pathogens and Disease Management

LKR 3,482.50

Handbook of Postharvest Technology
Handbook of Postharvest Technology

LKR 44,400.00

Practical Manual Series - 2 Postharvest Technology of Horticultural Crops
Practical Manual Series - 2 Postharvest Technology of Horticultural Crops

LKR 2,275.00

Postharvest Oxidative Stress in Horticultural Crops
Postharvest Oxidative Stress in Horticultural Crops

LKR 7,492.50

Postharvest: an introduction to the physiology and handling of fruit vegetables
Postharvest: an introduction to the physiology and handling of fruit vegetables

LKR 1,382.50

Postharvest Physiology and Storage of Tropical and Subtropical Fruits
Postharvest Physiology and Storage of Tropical and Subtropical Fruits

LKR 5,232.50

postharvest Physiology and Hypogaric Storage of Fresh Produce
postharvest Physiology and Hypogaric Storage of Fresh Produce

LKR 28,800.00

Postharvest Physiology of Plant Products
Postharvest Physiology of Plant Products

LKR 3,132.50

Postharvest Biology and Technology of Temperate Fruits
Postharvest Biology and Technology of Temperate Fruits

LKR 18,718.00