Office Hours - Monday to Saturday 9 am to 7 pm.

Food and Beverage Management

Food and Beverage Management

0 customer ratings, click here to login to do the ratings.

by Bernard Davis
Price : LKR 31,843.50

Book Details
ISBN9781138679313
AuthorBernard Davis
PublisherROUTLEDGE
Year2018
Edition6
Category Management

Book Description

Books Related to This Book

Pesticide Residues in Food Commodities
Pesticide Residues in Food Commodities

LKR 2,782.50

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

LKR 17,286.40

Herbal Food and Medicines in Sri Lanka
Herbal Food and Medicines in Sri Lanka

LKR 500.00

Fundamentals of Food Process Engineering
Fundamentals of Food Process Engineering

LKR 11,018.55

Snack Food
Snack Food

LKR 875.00

New Food Product Development from Concepts to Marketplace
New Food Product Development from Concepts to Marketplace

LKR 15,357.60

Microbiological Examination Methods of Food and Water : A Laboratory Manual
Microbiological Examination Methods of Food and Water : A Laboratory Manual

LKR 11,997.60

Monetary Policy and Food Inflation in Emerging and Developing Economies
Monetary Policy and Food Inflation in Emerging and Developing Economies

LKR 10,064.70

The Complete Series Fingerfood
The Complete Series Fingerfood

LKR 3,240.00

Food Microbiology
Food Microbiology

LKR 682.50

Textbook of Food Science and Technology
Textbook of Food Science and Technology

LKR 962.50

Eduqas GCSE Food Preparation and Nutrition
Eduqas GCSE Food Preparation and Nutrition

LKR 9,500.00

Novel Food Packaging Techniques
Novel Food Packaging Techniques

LKR 7,680.00

Performance Functional Foods
Performance Functional Foods

LKR 27,600.00

Food Security and Food Safety for the Twenty-first Century : Proceedings of APSAFE2013
Food Security and Food Safety for the Twenty-first Century : Proceedings of APSAFE2013

LKR 25,898.15