Office Hours - Monday to Saturday 9 am to 7 pm.

Food Service Management Theory and Practical Vocational Education Grade 12

Food Service Management Theory and Practical Vocational Education Grade 12

0 customer ratings, click here to login to do the ratings.

by Government of Tamil Nadu
Price : LKR 1,500.00

Book Details
ISBN00004720
Author Government of Tamil Nadu
Publisher
Year2019
Edition1
Category Childrens Books

Book Description

Books Related to This Book

Food Properties Handbook
Food Properties Handbook

LKR 26,992.50

Olive Magazine : 101 Comfort Food Classics
Olive Magazine : 101 Comfort Food Classics

LKR 1,000.00

Common Marine Food Fishes in Sri Lanka
Common Marine Food Fishes in Sri Lanka

LKR 200.00

Food Analysis Laboratory Manual
Food Analysis Laboratory Manual

LKR 7,492.50

Asian Seafood
Asian Seafood

LKR 5,150.00

Understanding Food Principles and Preparation
Understanding Food Principles and Preparation

LKR 5,600.00

Hb of food Prreservation
Hb of food Prreservation

LKR 11,520.00

Food Flavours Technology Handbook
Food Flavours Technology Handbook

LKR 3,762.50

Treats Just Great Recipes : Seafood
Treats Just Great Recipes : Seafood

LKR 0.00

Methods in Food Analysis
Methods in Food Analysis

LKR 29,640.00

Foodborne Pathogens Microbiology and Molecular Biology
Foodborne Pathogens Microbiology and Molecular Biology

LKR 58,987.00

Food and Beverage Service
Food and Beverage Service

LKR 1,512.00

Cookery: Pasta & Sea Food
Cookery: Pasta & Sea Food

LKR 600.00

Atlas Food  Picture Learning Scrap Sheet
Atlas Food Picture Learning Scrap Sheet

LKR 10.00

Viva Library in a Book Threats to Food Safety
Viva Library in a Book Threats to Food Safety

LKR 2,082.50