Office Hours - Monday to Saturday 9 am to 7 pm.

Food Composition and Analysis : Methods and Strategies

Food Composition and Analysis : Methods and Strategies

0 customer ratings, click here to login to do the ratings.

by A. K. Haghi
Price : LKR 27,360.00

Book Details
ISBN9781926895857
AuthorA. K. Haghi
PublisherCRC
Year2014
Edition1
Category Agriculture

Book Description

Books Related to This Book

Handbook of Dairy Foods and Nutrition
Handbook of Dairy Foods and Nutrition

LKR 17,277.60

Food Plant Sanitation
Food Plant Sanitation

LKR 21,360.00

Seafood and Freshwater Toxins: Pharmacology, Physiology and Detection
Seafood and Freshwater Toxins: Pharmacology, Physiology and Detection

LKR 30,720.00

Food Systems for Improved Human Nutrition
Food Systems for Improved Human Nutrition

LKR 7,492.50

Drying and Dehydration of Foods
Drying and Dehydration of Foods

LKR 1,925.00

Encyclopedia of Asian Food
Encyclopedia of Asian Food

LKR 3,150.00

Food Microbiology
Food Microbiology

LKR 675.00

Quality Control For The Food Industry Fundamentals and Applications Vol.01
Quality Control For The Food Industry Fundamentals and Applications Vol.01

LKR 3,184.00

The Complete Series Fingerfood
The Complete Series Fingerfood

LKR 3,240.00

Usborne Look Inside Food
Usborne Look Inside Food

LKR 1,600.00

ISO 22000 Standard Procedures for Food Safety Management Systems
ISO 22000 Standard Procedures for Food Safety Management Systems

LKR 69,620.00

Appetite and Food Intake : Behavioral and Physiological Considerations
Appetite and Food Intake : Behavioral and Physiological Considerations

LKR 17,517.60

Monetary Policy and Food Inflation in Emerging and Developing Economies
Monetary Policy and Food Inflation in Emerging and Developing Economies

LKR 10,064.70

Food Process Engineering and Technology (ISSN)
Food Process Engineering and Technology (ISSN)

LKR 33,564.81

5 Ingredients - Quick and Easy Food
5 Ingredients - Quick and Easy Food

LKR 4,200.00