Office Hours - Monday to Saturday 9 am to 7 pm.

Chemistry and Technology of Yoghurt Fermentation

Chemistry and Technology of Yoghurt Fermentation

0 customer ratings, click here to login to do the ratings.

by Ettore Baglio
Price : LKR 10,791.90

Book Details
ISBN9783319073767
AuthorEttore Baglio
PublisherSPRINGER
Year2014
Edition1
Category Biology

Book Description

Books Related to This Book

G.C.E (A/L) Chemistry :Model Paper Bank
G.C.E (A/L) Chemistry :Model Paper Bank

LKR 450.00

Tb of Biochemistry with Clinical Correlation
Tb of Biochemistry with Clinical Correlation

LKR 8,250.00

Engineering Chemistry
Engineering Chemistry

LKR 1,200.00

Principles of Biochemistry
Principles of Biochemistry

LKR 13,917.60

Chemistry For Chemical Industries
Chemistry For Chemical Industries

LKR 1,264.00

Problems and their Solution in Organic Chemistry
Problems and their Solution in Organic Chemistry

LKR 1,800.00

Seymour - Carrahers Polymer Chemistry
Seymour - Carrahers Polymer Chemistry

LKR 6,135.00

Organic Chemistry for Joint Entrance Examination JEE Part 1
Organic Chemistry for Joint Entrance Examination JEE Part 1

LKR 1,925.00

Chemistry AS Level and A Level
Chemistry AS Level and A Level

LKR 4,287.50

Chemistry for AIEEE 2011
Chemistry for AIEEE 2011

LKR 1,925.00

Complete Chemistry For Jee Main
Complete Chemistry For Jee Main

LKR 3,600.00

Complete Chemistry for NEET
Complete Chemistry for NEET

LKR 3,700.00

Fundamental Concepts of Applied Chemistry
Fundamental Concepts of Applied Chemistry

LKR 612.50

Practical Biochemistry for Students
Practical Biochemistry for Students

LKR 280.00

Cengage Learning s Exam Series :Organic Chemistry for iit -jee 2012-13 Part 2:Class 12
Cengage Learning s Exam Series :Organic Chemistry for iit -jee 2012-13 Part 2:Class 12

LKR 1,746.50