Office Hours - Monday to Saturday 9 am to 7 pm.

Food Science

Food Science

0 customer ratings, click here to login to do the ratings.

by Norman N. Potter
Price : LKR 13,648.05

Book Details
ISBN9781461372639
AuthorNorman N. Potter
PublisherSPRINGER
Year1995
Edition5
Category Agriculture

Book Description

Books Related to This Book

Food Processing Technologies: Impact on Product Attributes
Food Processing Technologies: Impact on Product Attributes

LKR 32,835.00

The Study of Food, Tourism, Hospitality and Events : 21st-Century Approaches
The Study of Food, Tourism, Hospitality and Events : 21st-Century Approaches

LKR 30,130.20

Shelf Life Evaluation of Foods
Shelf Life Evaluation of Foods

LKR 25,322.55

Food Safety and Toxicity
Food Safety and Toxicity

LKR 16,797.60

500 Fish And Seafood Dishes
500 Fish And Seafood Dishes

LKR 1,940.00

New Methods of Food Preservation
New Methods of Food Preservation

LKR 16,828.00

Food Security in Asia Economics and Policies
Food Security in Asia Economics and Policies

LKR 18,960.00

Methods of Analysis for Functional Foods and Nutraceuticals
Methods of Analysis for Functional Foods and Nutraceuticals

LKR 16,475.00

BBC Good Food Magazine APRIL 2021
BBC Good Food Magazine APRIL 2021

LKR 2,365.00

International Cuisine and Food Production Management
International Cuisine and Food Production Management

LKR 2,700.00

Nano- and Microencapsulation for Foods
Nano- and Microencapsulation for Foods

LKR 2,077.00

Food Microbiology an Introduction
Food Microbiology an Introduction

LKR 18,456.00

Handbook of Food Preservation (Food Science and Technology)
Handbook of Food Preservation (Food Science and Technology)

LKR 40,600.00

Kids Party Food
Kids Party Food

LKR 300.00

Food Microbiology Laboratory
Food Microbiology Laboratory

LKR 9,357.60